Beautiful pork steak in sour cream and Tabasco sauce and Worcestershire sauce. It is easy to prepare, and very tasty. The steaks are beautiful and soft. Follow recipe.
Ingredients: simple, total time: 2 servings
600 g pork steak/ or beef steak cut in fillets
100 ml of oil
5 garlic cloves/ minced
100 ml of red wine
3-6 drops Tabasco, Worcester
200 ml sour cream
1/2 teaspoon pepper
salt to taste
dry spice -Vegeta to taste
Preparation:
Beat the meat well, add salt and season with dry spice.
Fry in oil on both sides, as soon as the steaks take on color, add wine and a little water.
When it boils, add finely chopped garlic, pepper and Tabasco, Worcester, sour cream and continue cooking until you get a small sauce in half.
Serve warm immediately with mashed potatoes.
Buon appetito!
NOTE:
Keep the rest of the food in the refrigerator for up to 3 days.
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