Steak in Sauce

Steak in Sauce

• Beautiful pork steak in sour cream and Tabasco sauce and Worcestershire sauce. It is easy to prepare, and very tasty. The steaks are beautiful and soft. Follow recipe.

Ingredients: simple, total time: 2 servings

• 600 g pork steak/ or beef steak cut in fillets

• 100 ml of oil

• 5 garlic cloves/ minced

• 100 ml of red wine

• 3-6 drops Tabasco, Worcester

• 200 ml sour cream

• 1/2 teaspoon pepper

• salt to taste

• dry spice -Vegeta to taste

Steak in Sauce

Preparation:

1. Beat the meat well, add salt and season with dry spice.

2. Fry in oil on both sides, as soon as the steaks take on color, add wine and a little water.

3. When it boils, add finely chopped garlic, pepper and Tabasco, Worcester, sour cream and continue cooking until you get a small sauce in half.

4. Serve warm immediately with mashed potatoes.

Buon appetito!

NOTE:

• Keep the rest of the food in the refrigerator for up to 3 days.

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