Simple preparation of sauce for adding cakes, cheesecakes, pies, etc. Follow recipe.
Ingredients: simple, total time: 25 min.
1 cup granulated sugar
3 Tablespoons butter
1/2 cup cream
A pinch of salt
Preparation:
In a heavy bottomed pan, add 1 cup of sugar. Start stirring with a whisk, keeping the flame on medium.
Keep stirring for about 7–10 minutes, or till the sugar has completely changed from solid granules to a thick syrup. Let it change color from light golden to dark honey-amber color.
Now turn off the heat and add butter, stir continuously till the butter melts completely.
Add the cream, stir continuously till it has blended nicely and thickens.
Add a pinch of salt or in case you are using normal table salt, add at least 2 pinches.
Mix well. Let it cool for 2–3 minutes.
Pour in a container and store.
Pour over ice creams, custards, and cakes as a topping.Enjoy!
#food #dessert #cake #pie #salted #caramel #sauce #simple #recipe #foodie #foodlover #dessertlover #coffeetimelena
Use the contact form for questions or advice.
I would be happy if you would comment on my recipes and put like.
Comments