Rice with paprika simple recipe

Rice with Paprika simple recipe

• Rice with paprika in a quick and easy way. A healthy side dish that you can combine with chicken meat. Follow the recipe.

Ingredients: simple, total time: 35 min. 2 - 4 serving

• 2 Tbsp Olive oil EVO

• 1/2 onion/ finely chopped

• 200 ml rice

• 1 fresh red paprika

• 1 tsp dry spice Vegeta

• 560 ml water

• salt and black pepper to taste

• 1 spring onion — green part/ finely chopped

Preparation:

1. Rinse the rice under cold running water and leave it in a colander.

2. Chop the onion and cut the paprika into small strips.

3. Finely chop the green part of the spring onion and set aside.

4. Heat the olive oil in a saucepan over medium heat.

5. Add chopped onion, fry until soft and transparent.

6. Add chopped peppers, dry spice Vegeta fry for about 5 minutes, then add rice.

7. Simmer the rice for about 2 minutes, stirring occasionally.

8. Season with salt and black pepper.

9. Add 200 ml of water, stir.

10. Cook for about 7 minutes, then gradually add the rest of the water. You will do this every time when the water evaporates.

11. In the meantime, add the chopped spring onions (green part).

12. Cook the rice until it swells and the liquid evaporates.

13. Serve warm!

Buon appetito!

NOTE:

• Store leftover rice in the refrigerator for up to 2 days. Remove rice 1 hour before serving.

#rice #with #paprika #simple #recipe #sidedish #food #easy #cooking #foodporn #foodie #foodstagram #food #foodlover

#blog #recipes #meal #lunch #lunchtime #dinner #blog #coffeetimewithlenaallin1 #coffeetimelena

• Use the contact form for questions or advice.

• I would be happy if you would comment on my recipes and put like.