Lazy Pie Old way

Lazy Pie Old way

• Lazy apple pie is one of those cakes that we always go back to. It is easy to prepare, and I recommend all new housewives to try this grandmother's recipe. Follow recipe.

Lazy Pie Old way

Ingredients: 1 cup measure = 200 ml, simple, total time: 60 min.

Biscuit:

• 6 medium eggs/ separated

• 1 cup of milk

• 1 cup of oil

• 3 and 1/2 cup of flour

• 1 bag and half baking powders/ 15 g

• 1 lemon peel/ grated

• 1 and 1/2 cup of granulated sugar

• Baking dish 25 × 40 cm

Filling:

• 1 kg of apples/ grated

• cinnamon to taste

• 1 bag vanilla sugar/ 10 g

• 5 Tbsp of granulated sugar

• 80-100 g breadcrumbs

Other:

• 6 Tbsp of homemade marmalade/ plums or apples

• powdered sugar for sprinkling

Lazy Pie Old way

Preparation:

1. Separate the whites from the yolks.

2. Beat the egg whites until stiff with half the amount of sugar.

3. Beat the egg yolks with another amount of sugar, until the mixture becomes lighter and compact. Add grated lemon peel, and mix again. Set aside.

4. Mix flour with baking powder in a deep bowl,

5. Add the yolk mixture to the beaten egg whites and mix with a spatula, using the mixing technique from the bottom up.

6. Then gradually add flour mixed with baking powder, milk and oil, combine everything with a spatula with light movements.

7. When the mixture is well combined, divide the mixture into two parts.

8. Pour one part of the mixture into a greased and lightly floured pan.

9. Bake in a preheated oven at 180 °C for exactly 10 minutes.

10. Meanwhile, wash and grate the apples.

11. Mix with sugar, vanilla sugar, cinnamon and 100 g of bread crumbs.

12. Take the half-baked sponge cake out of the oven, spread it with homemade or store-bought plum or apple marmalade.

13. Spread the grated apple filling over it and cover with the rest of the prepared biscuit mixture.

14. Flatten the mixture with a spoon.

15. Return to the oven for another 25-30 minutes until nicely browned. If necessary, put aluminum foil 10-15 minutes to the end so that the top part does not burn.

16. While the cake is baking, turn the pan.

17. Serve cake dusted with powdered sugar.

Buon appetito!

Lazy Pie Old way

NOTE:

• Instead of plum jam, I had apricot jam, you can also add figs, apples, or strawberries.

• Keep the cake covered in a box in a dry place for up to 7 days.

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