Grilled Ribs in Mustard Sauce
Here is a fantastic recipe on how to make ribs in the most delicious way, I recently made them this way and I can say that they were fantastic! I highly recommend you try it. Follow recipe.
Ingredients: simple, total time: 60 min. 8 servings
2 kg pork ribs/ in a piece
1 onion/ finely chopped
50 ml of oil
250 ml tomato sauce
100 ml of water
2 teaspoon of sugar
50 ml of lemon juice
3 Tablespoons Worcestershire sauce
2 Tablespoons mustard
pepper to taste
salt to taste
Preparation:
Fry the chopped onion in oil until are soft, add the tomato sauce, simmer a few minutes then add a water, sugar, lemon juice, Worcestershire sauce, mustard, salt, and pepper.
Cook on low heat for 15 minutes, covered, with occasionally stirring.
Do not cut the ribs. It must be in one piece.
Bake them on a lower grill, at 220 °C, turning them occasionally.
After they have been baked for 30 minutes, spread them with plenty of prepared sauce and bake for another 10-15 minutes.
When the ribs have acquired a nice color and are well browned, take them out of the oven and let them cool for a few minutes before serving.
Before serving, cut them into portions.
Buon appetito!
NOTE:
Keep the rest of the ribs for up to 4 days.
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