Gourmet Serbian Burger Recipe

Gourmet Serbian Burger Recipe

• Famous stuffed hamburger in the Serbian way, when you make them you will forget MC Donald's, I am 100% sure of that. Something better than this and you haven't eaten. Try it and see for yourself. I highly recommend. Follow recipe.

Ingredients: simple, total time: 35 min. 2 servings

• 300 g of minced meat/ pork and beef

• 2 medium onions/ finely chopped

• 50 g of any bacon/ finely chopped

• 50 g of finely chopped cottage cheese /or grated Trappist cheese

• 1/2 teaspoon each salt and pepper to taste

• a little oil for frying

Gourmet Serbian Burger Recipe

Preparation:

1. Chop the onions finely, then put them in a deep bowl where you have already put the minced meat, bacon, and grated cheese in a deep bowl.

2. Season with a little salt and pepper.

3. Mix the ingredients well for about 10 minutes until the ingredients are well combined.

4. Cover the bowl with transparent foil and put it in the fridge for at least 30 minutes.

5. Oil your hands and shape patties.

6. Heat a little oil in a pan and fry the patties until they are golden brown on both sides. You can also do this on the grill.

7. Serve with roasted potatoes, or salad, with addition chopped onion.

Buon appetito!

NOTE:

• If you don't have cow's cheese or Trappist, you can also use mozzarella.

• If you like it hot, you can add some crushed hot pepper flakes.

• If you want, you can fill these patties with cheese afterward.

• Double the quantities for 4 servings.

• Keep the rest of the burger in the fridge for up to 2 days.

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