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Soft Beef Chops in Sauce of Wine
Soft Beef Chops in Sauce of Wine Wonderful soft and juicy beef steaks, like in restaurants in wine sauce. It's quick and easy to...
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Complete meal with Lamb meat like under Dutch Oven
Complete meal with Lamb meat like under Dutch Oven Complete meal with Lamb meat like under Dutch Oven- Beautiful and juicy lamb with...
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Healthy Cavolo Nero with Dry meat
Healthy Cavolo Nero with Dry meat Cavolo Nero is excellent for the digestive system. It's better than cabbage and nettle. Full of...
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Đuveč in the Vojvodina Style
Đuveč in the Vojvodina Style Djuvec as a dish is quite famous in Serbia and everyone loves it. Everyone makes it differently in the...
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How to make tender Lamb Chops after Roasting
How to make tender Lamb Chops after Roasting It happens to everyone that after the celebration the roast remains, and it hardens over...
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Lamb Soup with Noodles
Lamb Soup with Noodles Lamb soup with noodles is very tasty and easy to prepare. It is ideal for festive days and throughout the...
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Sarme in a Pressure Cooker, Southern Serbian way
Sarme in a Pressure Cooker Southern Serbian way Sarme in a one-step method of preparation in a pressure cooker. If you don't have a...
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Lamb Shank with roasted Potatoes
Lamb Shank with roasted Potatoes Roast lamb and roasted potatoes are an ideal combination for festive occasions, or just in case you...
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Russian Traditional Salad
Russian Traditional Salad Russian salad is indispensable during holidays, celebrations and all other celebrations, and it is easy and...
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Puff Pastry with minced Meat
Puff Pastry with minced Meat A quick and easy appetizer ideal for breakfast or dinner is a minced meat pie. For this recipe you will...
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Boiled Cabbage with Potatoes and Ribs Lena
Boiled Cabbage with Potatoes and Ribs Lena Sweet cabbage in my way, Traditional Serbian food. It has a delicious taste healthy and rich...
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Burek with Minced meat
Burek with Minced meat Burek is a traditional appetizer originally from Turkey, over time it spread to the entire Balkan region and...
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Homemade Serbian Sarma
Homemade Serbian Sarma Homemade Serbian sarma is a favorite dish of all generations. A Serbian specialty of all Serbian kitchens and it...
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Garlic Sauce-Toum
Garlic Sauce-Toum Toum is used for marinades, sauces, and dips and can enrich any meal. It is usually combined with chicken in...
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Baked Cabbage Rolls in the Oven
Baked Cabbage Rolls in the Oven In addition to the usual Serbian sarma, sometimes I want to make this dish in an Asian way, with slightly...
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Meat Pie recipe
Meat Pie recipe This is my mother's recipe, and she always prepared it this way with meat, Serbian pie with minced meat is very...
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Roasted Potatoes with Chops
Roasted Potatoes with Chops A wonderful lunch of potatoes and chops bathed in sauce. The potatoes are very delicious, and the tenderloins...
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Italian-style Pilaf
Italian-style Pilaf Because I love pilaf immensely, which is usually eaten at least once a month in Serbia, which is very tasty in...
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Baked Ribs in the oven with Potatoes
Baked Ribs in the oven with Potatoes I like to make baked ribs with potatoes at least once every 3 months, they always turn out tasty and...
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Fried Chicken Cormorant
Fried Chicken Cormorant Wonderful fried cormorants in the simplest and most delicious way. It is easy to prepare and make. Follow...
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Boiled Beef meat with Cockerel in Soup with Vegetables
Boiled Beef meat with Cockerel in Soup with Vegetables This is a great combination and I make it often but in winter. With this you will...
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Tuscan-Style Meatballs
Tuscan-Style Meatballs Having lived in Italy for 15 years, the method, and side dishes must be necessary because my husband is also...
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Gnocchi Bolognese from the Oven
Gnocchi Bolognese from the Oven I regularly make a wonderful Italian Bolognese with gnocchi at this time, with the addition of béchamel...
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Chicken Paprikash in Terracotta
Chicken Paprikash in Terracotta The paprikash in terracotta really gives a different look and taste. Today I decided to make it as simple...
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