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Ratatouille Grilled Vegetables
Ratatouille Grilled Vegetables Perfectly prepared vegetables in this french way, are quick and easy to prepare, and very tasty. Follow...
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Lasagna with Mushrooms
Lasagna with Mushrooms Phenomenal recipe lasagna with mushrooms, there is no better and tastier. Follow recipe. Follow recipe....
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Buckwheat Pancakes
Buckwheat Pancakes Here is one good recipe for buckwheat pancakes, buckwheat is very healthy and not bad to use this way. The dough is...
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Peas with Viennese Steak Lena
Peas with Viennese Steak Lena Viennese steak and peas, how I make. It's very tasty to lick your fingers. You can put chopped potatoes if...
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Green Beans with Pork Lena
Green Beans with Pork Lena Green beans in my way the way I make them, very rich in vitamins and proteins, great, and I share my recipe...
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Ultimate Bernard Lemon Cake
Ultimate Bernard Lemon Cake A French dessert that is prepared very simply, a bite-sized, fragrant and soft cake for any occasion and as a...
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Crackers with Cheese
Crackers with Cheese Crackers with cheese, dough soft and delicious, Serbian small appetizer, tasty and are eaten quickly, It's make very...
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Imperial Bars
Imperial Bars Imperial bars is a dessert that is made a lot in Serbia, and they are very tasty and suitable for New Year's and Easter...
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Baked Gilthead Sea Bream
Baked Gilthead Sea Bream Baked gilt head sea bream in this Mediterranean way can only be pleasant. I'm a fan of fish. It’s a fantastic...
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Real Sarajevo Kebab-Ćevap
Real Sarajevo Kebab-Ćevap Famous Sarajevo kebabs made of a mixture of lamb and beef, original recipe Sarajevo kebab, You must try it....
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Original Tiramisu Cake
Original Tiramisu Cake This is the original recipe of the Italian Tiramisu dessert. A creamy, bubbly cake that everyone loves, it's very...
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Pepper Stuffed with Potatoes
Pepper Stuffed with Potatoes Peppers prepared in this way are vegan, without meat. They are very hot and tasty with the addition of...
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Pork Neck Steak in the Oven
Pork Neck Steak in the Oven The point of taste is in the marinade, which must stand for at least 3 hours, for me, it is best to leave it...
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Pork Ribs From the Oven
Pork Ribs From the Oven The fantastic and delicious taste of ribs from the oven, you have to try it, the marinade is great. Follow...
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Polenta with Cheese
Polenta with Cheese A traditional old Serbian dish made from corn flour. Polenta is a bit forgotten and left in the past where it has no...
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Domestic Tagliatelle
Domestic Tagliatelle There is nothing more beautiful than fresh homemade pasta. Pour the sauce over it, wait 10 minutes for it to absorb...
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Serbian Bread for Celebrations
Serbian Bread for Celebrations A phenomenal holiday cake and very decorative, it is made for the Christmas holidays and Easter day. The...
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Cheesecake
Cheesecake Phenomenal taste, cheesecake is loved by everyone, and especially by the younger population. Suitable for birthdays and some...
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Coconut Tufts
Coconut Tufts If you don't like a lot of coconuts and more dough, this is an ideal cake, very soft and tasty. Older and younger love him....
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Black Cuttlefish Risotto
Black Cuttlefish Risotto Black risotto made of cuttlefish and other seafood is a traditional dish eaten along the Croatia coast and Italy,...
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Salty Cheese Pie Gibanica Serbian Traditional Pie Lena
Salty Cheese Pie Gibanica Serbian Traditional Pie Lena Gibanica is a Serbian traditional dish and is easy to make. You can make it with...
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How to make Napolitana Pizza
How to make Napolitana Pizza This is an original recipe for making pizza, it's up to you to be skilled in everything. The dough masters...
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Spaghetti Bolognese Lena
Spaghetti Bolognese Lena This is my personal recipe and there is nothing better than this, I sign it. Bolognese famous ragout from Italy...
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Beans on My Way Lena
Beans on My Way Lena Beans in the Serbian way, my recipe. I always make that way, it is very tasty, and they are looking for more. We are...
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