Crackers with Ground Greaves
Crackers with Ground Greaves Crackers with ground greaves are very tasty and a real delicacy, this is traditional salt pastries in...
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Soft Donuts Sweet or Salt
Soft Donuts Sweet or Salt Phenomenal soft donuts are quickly made and eaten, they can be eaten salty and sweet. Follow recipe....
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Cheesecake with Peaches
Cheesecake with Peaches Who loves peaches, this is a real treat. It is quickly prepared, very tasty and children adore it. Follow recipe....
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Dumplings with Plums Lena
Dumpling with Plums Lena This is a recipe that goes from generation to generation and I regularly make dumplings exactly according to my...
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Ratatouille Grilled Vegetables
Ratatouille Grilled Vegetables Perfectly prepared vegetables in this french way, are quick and easy to prepare, and very tasty. Follow...
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Buckwheat Pancakes
Buckwheat Pancakes Here is one good recipe for buckwheat pancakes, buckwheat is very healthy and not bad to use this way. The dough is...
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Peas with Viennese Steak Lena
Peas with Viennese Steak Lena Viennese steak and peas, how I make. It's very tasty to lick your fingers. You can put chopped potatoes if...
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Ultimate Bernard Lemon Cake
Ultimate Bernard Lemon Cake A French dessert that is prepared very simply, a bite-sized, fragrant and soft cake for any occasion and as a...
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Crackers with Cheese
Crackers with Cheese Crackers with cheese, dough soft and delicious, Serbian small appetizer, tasty and are eaten quickly, It's make very...
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Imperial Bars
Imperial Bars Imperial bars is a dessert that is made a lot in Serbia, and they are very tasty and suitable for New Year's and Easter...
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Real Sarajevo Kebab-Ćevap
Real Sarajevo Kebab-Ćevap Famous Sarajevo kebabs made of a mixture of lamb and beef, original recipe Sarajevo kebab, You must try it....
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Pepper Stuffed with Potatoes
Pepper Stuffed with Potatoes Peppers prepared in this way are vegan, without meat. They are very hot and tasty with the addition of...
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Pork Neck Steak in the Oven
Pork Neck Steak in the Oven The point of taste is in the marinade, which must stand for at least 3 hours, for me, it is best to leave it...
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Polenta with Cheese
Polenta with Cheese A traditional old Serbian dish made from corn flour. Polenta is a bit forgotten and left in the past where it has no...
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Domestic Tagliatelle
Domestic Tagliatelle There is nothing more beautiful than fresh homemade pasta. Pour the sauce over it, wait 10 minutes for it to absorb...
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Serbian Bread for Celebrations
Serbian Bread for Celebrations A phenomenal holiday cake and very decorative, it is made for the Christmas holidays and Easter day. The...
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Coconut Tufts
Coconut Tufts If you don't like a lot of coconuts and more dough, this is an ideal cake, very soft and tasty. Older and younger love him....
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How to make Napolitana Pizza
How to make Napolitana Pizza This is an original recipe for making pizza, it's up to you to be skilled in everything. The dough masters...
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Spaghetti Bolognese Lena
Spaghetti Bolognese Lena This is my personal recipe and there is nothing better than this, I sign it. Bolognese famous ragout from Italy...
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Quick Strudel
Quick Strudel Who eats sweets and in is a hurry here is the ideal recipe, it does not require much time as with other strudels. Follow...
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Tripe Lena
Tripe Lena I adore tripe and I love that taste, it cannot be said that it is a traditional Serbian dish, it is made by Hungarians,...
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How to Make a Very Good Homemade Ajvar Recipe original from Serbia and Macedonia
How to Make a Very Good Homemade Ajvar Recipe original from Serbia and Macedonia Considering that Serbia and Macedonia are known for...
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Strudel with Poppy Seeds and Raisins
Strudel with Poppy Seeds and Raisins Poppy seed strudel is a traditional Vojvodina ( Serbia) dessert, a cake that everyone loves, one of...
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Zucchini Donuts
Zucchini Donuts Italians are fans of these zucchini and in addition, they always come up with good and tasty recipes, and most...
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